Wine and food pairings: how to choose your wine at la Chopinière du Roy?
The association of wines and dishes is a traditional know-how that enriches the culinary experience. At the Domaine de la Chopinière du Roy, Christophe and Sophie passionately cultivate their vines, and today they share their advice to get the best food and wine pairings. Here's a guide to help you select the ideal wine in harmony with your dishes.
How to choose the ideal wine for your occasions?
Wine for convivial aperitifs and celebrations of great occasions
Start your culinary experience with our selection of light and aromatic wines, such as our Crémant de Loire Blanc with fruity notes and fine bubbles. Perfect for a relaxing moment.
Discover our Crémant de Loire.Wine for barbecues and country meals
Dare a light and fruity red with our "12 Arpents" cuvée, a Saint Nicolas de Bourgueil wine ideal for whetting the appetite!
For a refined dinner
Opt for our Cuvée Coquelicot with elaborate dishes. Its slightly woody red fruit aromas perfectly complement spicy meats and sauced dishes.
Explore the Cuvée Coquelicot.What are the best food and wine pairings for your meals?
Wines for a meal with many people
If you have a large number of guests, we recommend choosing our red, rosé or white wine in bag-in-box. It's a practical and economical format!
Wine for grilled or stewed meats
Our Bourgueil red wine, with its mineral notes, pairs perfectly with stewed meats, bringing complexity and depth to every bite.
Pair with our Bourgueil red wine.Which meat to cook with red wine?
Veal grenadin, pork loin, beef tournedos, and duck aiguillette are meats that are perfectly complemented by our generous and voluptuous Cuvée Sous la Robe.
Discover Sous la Robe.Which wine with fish?
Our dry white wine IGP Val de Loire 100% Chenin is the ideal accompaniment for seafood, highlighting its freshness without overpowering it.
Pair with our dry white wine IGP Val de Loire.Which red wine with fish?
If you don't want white wine with your fish, then our traditional Saint Nicolas de Bourgueil red wine is a light wine and a perfect accompaniment for these dishes.
Opt for the Cuvée des 12 Arpents.
Wine for a vegetarian dinner or a salad
Our dry and fruity Rosé is ideal for vegetarian dishes or salads, bringing a touch of lightness and citrus.
Savour our dry and fruity Rosé.Which wine with cheese?
The Cuvée d'Antan, with its blackcurrant bouquet and silky tannins, pairs elegantly with a range of cheeses (from mild to aged).
Which sparkling wine for dessert?
Our Crémants de Loire, with their fine bubbles and fruity touch, are perfect for crowning any dessert, from fresh fruit tarts to chocolate cakes.
Explore our Crémants de Loire.
